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Stephanie Prida - California
"Heilala is a unique bean in every aspect and that's why I use them. Everything from a true family started farm to the rich and powerful aroma and flavor of the bean. To me these are some of the best vanilla beans on the planet."
- Stephanie Prida – Pastry Chef, The Pool & The Grill NYC
- Stephanie Prida – Pastry Chef, The Pool & The Grill NYC
